Lombarda con manzanas (Thermomix)

Lombarda con manzanas (Thermomix)

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Lombarda con manzanas (Thermomix). One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Lombarda con manzanas (Thermomix) is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Lombarda con manzanas (Thermomix) is something that I have loved my entire life.

Many things affect the quality of taste from Lombarda con manzanas (Thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lombarda con manzanas (Thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Lombarda con manzanas (Thermomix) using 9 ingredients and 5 steps. Here is how you cook that.

Nunca había hecho esta receta. Es de esas que tenía guardada de las que encuentras por internet, y hoy me he decidido a probarla. El resultado es riquísimo, en esta ocasión con salchicha Bratwurst.

Ingredients and spices that need to be Take to make Lombarda con manzanas (Thermomix):

  1. 1 lombarda (700 g.)
  2. 1 Cebolla Morada (100 g.)
  3. 1-2 Manzanas (300 g.)
  4. 50 g. Aceite (AOVE)
  5. 4-5 Clavos de olor
  6. 150 ml. Agua
  7. Pimienta molida
  8. 1 cdta. Sal
  9. Vinagre

Instructions to make to make Lombarda con manzanas (Thermomix)

  1. Ingredientes:
  2. Trocear la lombarda 4 seg./Vel. 4. Hacerlo en dos o tres veces. Reservar.
  3. Poner en el vaso el aceite con la cebolla. Triturar 5 seg./Vel.5. A continuación programar 5’/Varoma/Vel.1.
  4. Poner en el vaso el agua, la lombarda, las manzanas cortadas en dados, la sal, los clavos y la pimienta y programar 20’/Varoma/↩️/Vel.🥄.
  5. Agregar un par de cucharadas de vinagre y programar 1’/Varoma/↩️/Vel.🥄 sin cubilete para que evapore. Servir y disfrutar!!

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So that's going to wrap this up for this special food Recipe of Homemade Lombarda con manzanas (Thermomix). Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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