Ensalada o tartar de Langostinos con Fresas

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Ensalada o tartar de Langostinos con Fresas. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Ensalada o tartar de Langostinos con Fresas is one of the most well liked of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Ensalada o tartar de Langostinos con Fresas is something which I have loved my whole life.

Many things affect the quality of taste from Ensalada o tartar de Langostinos con Fresas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada o tartar de Langostinos con Fresas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada o tartar de Langostinos con Fresas is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Ensalada o tartar de Langostinos con Fresas using 8 ingredients and 9 steps. Here is how you cook it.

Es ensalada si usas langostinos cocidos, es tartar si usas crudos. ¡Las dos formas están riquísimas! Hoy he usado cocidos. #yosoyyo

Ingredients and spices that need to be Make ready to make Ensalada o tartar de Langostinos con Fresas:

1. 13 Langostinos congelados (unos 260 g)
2. 4 Fresones (unos 150 g) (o fresas)
3. 20 g Cebolla dulce
4. 4 cucharadas Vinagre de arroz (unos 35 g)
5. Aceite de oliva virgen extra
6. Cilantro o Perejil
7. Pimienta molida
8. Agua

Instructions to make to make Ensalada o tartar de Langostinos con Fresas

1. Tendrás que descongelar previamente los langostinos.
2. En un bol echar el Vinagre de arroz + 10 cucharadas de Agua + 1 cucharada de Aceite de oliva. Mezclar.
3. Picar la Cebolla finita y cortar las Fresas en dados. Añadir al bol.
4. Añadir el Perejil (o Cilantro si te gusta su sabor) y un poquito de Pimientas molidas.
5. Pelar los Langostinos y quitarles el intestino. Ve poniendo las cabezas y cáscaras en una sartén para usarlas luego. Cortarlos en trozos pequeños o medianos.
6. Lavarlos, añadirlos al bol, mezclar y dejar reposar unos 15 minutos.
7. Opcional: Espachurrar las cabezas en la sartén para que saquen su jugo, añadir un buen chorro de aceite y ponerlo a fuego bajo. Cuando casi no haya aceite, añadir un chorrito de agua. Saldrá muy poquita cantidad de aceite, pero muy sabroso. (Hay formas más profesionales de hacerlo, esta es "de andar por casa")
8. Colar el poquito caldo que ha salido para no haya trozos de cáscara, añadirlo al bol y mezclar. Servir la mezcla en un plato (sin el líquido del bol). Luego aliñar con un poco del líquido (al gusto, según si lo quieres más o menos caldoso)
9. ¡Y a disfrutar!

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So that's going to wrap it up for this special food Simple Way to Make Quick Ensalada o tartar de Langostinos con Fresas. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!