Fit-cocho o bizcocho low carb

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Fit-cocho o bizcocho low carb. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Fit-cocho o bizcocho low carb is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Fit-cocho o bizcocho low carb is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Fit-cocho o bizcocho low carb, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fit-cocho o bizcocho low carb delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fit-cocho o bizcocho low carb is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fit-cocho o bizcocho low carb estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Fit-cocho o bizcocho low carb using 6 ingredients and 5 steps. Here is how you cook it.

Una versión sencilla y saludable del bizcocho de yogurt clásico 😋

Ingredients and spices that need to be Get to make Fit-cocho o bizcocho low carb:

1. 2 huevos grandes
2. 4 claras de huevo
3. 1 yogurt natural
4. 100 g harina de avena (yo uso las de sabor)
5. Edulcorante al gusto (yo uso sucralosa líquida)
6. Chocolate 70% cacao

Instructions to make to make Fit-cocho o bizcocho low carb

1. Bate los huevos y las claras. Aunque no hace falta, yo las bato bien, casi al punto de nieve.
2. Añade el yogurt blanco y mezcla bien.
3. Ve añadiendo la harina, en pequeñas tandas para homogeneizar la mezcla.
4. Pica el chocolate pequeñito y añádelo a la mezcla. Reserva 30 min para que reposo.
5. Con el horno precalentado a 180 grados, engrasa un molde y vierte la mezcla. Hornea unos 25 min, en función del horno.

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So that's going to wrap it up for this special food How to Make Any-night-of-the-week Fit-cocho o bizcocho low carb. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!