Crema de calabacín Mambo

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Crema de calabacín Mambo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crema de calabacín Mambo is one of the most well liked of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Crema de calabacín Mambo is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Crema de calabacín Mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín Mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Crema de calabacín Mambo using 8 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Crema de calabacín Mambo:

1. 4 calabacines
2. 1 puerro
3. 1 ajo
4. 3 patatas grandes
5. 2 vasos agua
6. Aceite
7. 1/2 pastilla verduras
8. 6 tranchetes

Steps to make to make Crema de calabacín Mambo

1. Pelar y cortar en trozos grandes los puerros, calabacines y el ajo. Triturar 30 seg a velc 7
2. Cocinar 10 min, 100 grados por 10, velc 2.
3. Añadir el agua y triturar 1 min en velocidad progresiva del 6 al 10.
4. Introducir las patatas y la media pastilla de caldo y cocinar 30 min a velc 2, 100 grados pot 7.
5. Agregar los tranchetes, empujarlos al fondo y triturar 1 min, a velc 3, 90 grados pot 70.
6. Batir a 30 seg a velc 10.
7. Echar sobre un recipiente sopero y servir.

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So that is going to wrap it up with this special food Recipe of Quick Crema de calabacín Mambo. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!