Crema de calabacín

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Crema de calabacín. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crema de calabacín is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They're fine and they look fantastic. Crema de calabacín is something which I have loved my whole life.

Many things affect the quality of taste from Crema de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de calabacín is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de calabacín estimated approx 30 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Crema de calabacín using 6 ingredients and 3 steps. Here is how you can achieve it.

#Tescoma Algo calentito para los días fríos

Ingredients and spices that need to be Take to make Crema de calabacín:

1. 1 puerro
2. 2 calabacines
3. Caldo de verduras
4. aove
5. Sal
6. Pimienta

Steps to make to make Crema de calabacín

1. Lavar muy bien y cortar muy fino el puerro. En una olla, calentar un chorrito de AOVE y cuando esté caliente añadir el puerro picado.
2. Pochar el puerro. Lavar los calabacines y cortarlos en trozos. Cuando esté pochado el puerro, añadir los calabacines. Que se mezclen bien los sabores (como dos minutos) y moverlo de vez en cuando.
3. Agregar a la olla el caldo de verduras (yo uso el caldo de otras cocciones de verduras) y tapar. Cocer unos 20 minutos y batir. Salpimentar al gusto. Servir calentito.

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Crema de calabacín. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!