Salmón escalfado con crema de espinacas al coco

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Salmón escalfado con crema de espinacas al coco. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Salmón escalfado con crema de espinacas al coco is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Salmón escalfado con crema de espinacas al coco is something which I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Salmón escalfado con crema de espinacas al coco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón escalfado con crema de espinacas al coco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmón escalfado con crema de espinacas al coco is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmón escalfado con crema de espinacas al coco estimated approx 25 minutos.
To get started with this particular recipe, we must prepare a few components. You can have Salmón escalfado con crema de espinacas al coco using 6 ingredients and 7 steps. Here is how you cook it.
#yosoyyo con las grasas buenas del salmón. Este es un invento que hice para cenar anoche y no solo estaba muy sabroso sino también muy sano. Compré salmón por la mañana con la intención de escalfarlo y luego se me ocurrió usar el agua del escalfado para cocer unas espinacas. Los que me seguís sabéis que la fotografía no es mi fuerte 😅 pero la receta la comparto porque estaba muy rico.
Ingredients and spices that need to be Make ready to make Salmón escalfado con crema de espinacas al coco:
- 1 lomo salmón
- 1 limón
- 1 cdta eneldo
- Unos granos pimienta
- 1 manojo espinacas
- 1/2 vasito leche coco
Instructions to make to make Salmón escalfado con crema de espinacas al coco
- Poner suficiente agua para justo cubrir el salmón con el limón partido por la mitad, el eneldo, una pizca de sal y los granos de pimienta al fuego alto. Cuando está hirviendo, agregar el salmón. Dejar hervir 5 minutos fuerte y apagar el fuego.



- Tapar la olla y dejar 10 minutos más.para que termine de hacerse en el vapor. A los 10 minutos, sacar el salmón, colocarlo en un plato y reservar tapado.



- Lavar bien las espinacas. Calentar de nuevo el agua de la olla, sacar el limón y los granos de pimienta, echar las espinacas, tapar y cocer 5 minutos.



- Trasladar el líquido sobrante a un cazo. Dejar las verduras y el salmón en la olla a fuego mínimo mientras para que no se enfríen.



- Poner el cazo a fuego máximo para reducir un poco.



- Agregar las.espinacas y triturar. Agregar medio vaso de leche de coco, mezclar, probar y ajustar sal y pimienta al gusto.



- Dividi el salmón en dos cuencos y echar la crema de espinacas encima. Disfrutar!!!

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