Crepe de jamón, queso y huevo

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Crepe de jamón, queso y huevo. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crepe de jamón, queso y huevo is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Crepe de jamón, queso y huevo is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Crepe de jamón, queso y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepe de jamón, queso y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepe de jamón, queso y huevo is 10 crepes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepe de jamón, queso y huevo estimated approx 20 min.

To begin with this particular recipe, we must prepare a few components. You can have Crepe de jamón, queso y huevo using 14 ingredients and 8 steps. Here is how you can achieve that.

¡Son una verdadera delicia! 😋 #huevo #mirecetario

Ingredients and spices that need to be Take to make Crepe de jamón, queso y huevo:

1. Para la masa:
2. 3 huevos
3. 500 ml leche
4. 40 ml aceite de girasol
5. 150 gramos harina de trigo
6. 1 cucharadita para café de sal
7. 1 poquito aceite de girasol para la crepera o sartén
8. Para el relleno:
9. Lonchas finas de jamón cocido
10. Queso emmental rallado en hebras
11. Huevos
12. Pimienta de molinillo
13. Mantequilla
14. Sal

Steps to make to make Crepe de jamón, queso y huevo

1. La cantidad va a depender del tamaño de la crepera o sartén utilizada.
   Lo ideal es hacerlas de 28 centímetros de diámetro, salen unas 10 crepes.
   Preparar los ingredientes para la elaboración de la receta.
2. Dentro del vaso de la batidora introducir los huevos, la leche, los 40 ml de aceite, la harina y la sal.
   Batir a máxima velocidad durante unos minutos.
   Si no tienes batidora de vaso, se pueden hacer en un bol con un batidor de varillas manual cuidando que no se formen grumos, en ese caso, se puede colar la masa.
   Verter la masa dentro de un bol.
3. Preparar un bol pequeño con un poco de aceite de girasol.
   Para aceitar la crepera utilizar un poco de papel de cocina.
   Calentar una sartén o crepera de 28 centímetros de diámetro, aceitarla con el papel de cocina mojado en un poquito de aceite.
   Verter un cucharón mediano de masa, mover la crepera para distribuir la masa por toda la superficie.
4. Hacer de un lado y darle la vuelta con la ayuda de una espátula para que se haga del otro lado.
   Se hacen muy rápidamente, cuidado de no quemarlas.
   Seguir los mismos pasos hasta acabar toda la masa.
5. Para prepararlas, calentar la crepera o sartén, untarla con un poquito de mantequilla.
   Poner la crepe, romper el huevo en el medio y con una espátula y mucho cuidado de no romper la yema, distribuir la clara por la crepe.
6. Espolvorear con queso la crepe dejando limpia la yema del huevo.
   Poner alrededor de la yema de huevo unos trocitos de jamón.
   Salpimentar.
7. Plegar la crepe en forma de rombo.
   Servir inmediatamente.
8. Enlace de mi blog de recetas de cocina:
   https://cocinahoyconcecilia.blogspot.com
   Enlace de mi página de recetas de cocina:
   https://www.facebook.com/cocinahoyconcecilia/
   Enlace de mi grupo de recetas de cocina.
   Tu también puedes compartir tus recetas, te estamos esperando 😘
   https://m.facebook.com/groups/841702845980530/

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So that is going to wrap this up for this special food How to Make Speedy Crepe de jamón, queso y huevo. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!